Aapkidukan Wheat (Lokwan) is the highest quality whole wheat grain available. With thick, short, and heavy grains, they are popularly known as 'Golden Grains.' Lokwan is extremely nutritious, containing numerous vitamins, minerals, protein, and fibre. Lokwan is popular among dieters, diabetics, and people concerned about their heart health. Instructions and Recipe: - Aapkidukan Wheat (Lokwan) can be ground to make atta for soft rotis and bread. It can be used as a thickener in gravies and soups as a paste.
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Specifications
In The Box
Pack of
1
General
Brand
Aapkidukan
Model Name
MP Lokwan Gehu 5KG
Type
Whole Wheat
Quantity
5 kg
Maximum Shelf Life
12 Months
Is Perishable
No
Organic
No
Polished
No
Container Type
Box
Nutrient Content
NA
Net Quantity
5 kg
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