Name: Aavashyak Organic Red, Black Rajma (Whole) (Whole Rajma Beans, Kidney Beans, Sabut Rajma)
Brand: Aavashyak
Price: 120 INR
Rating: 3.7 (1 reviews)

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Aavashyak Organic Red, Black Rajma (Whole) (Whole Rajma Beans, Kidney Beans, Sabut Rajma)

Aavashyak Organic Red, Black Rajma (Whole) (Whole Rajma Beans, Kidney Beans, Sabut Rajma) (500 g)

3.7

7 Ratings & 1 Reviews

Special price

₹120

₹299

59% off

@240/kg

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Quantity

500 g
500 g

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Highlights

Black Red Rajma
Whole Rajma Beans
Organic: Yes
Unpolished

Services

Cash on Delivery available
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Seller

eHandler

3.1

No Returns Allowed
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Description

Aavashyak Organic Black Red Rajma (500 gm) is a premium-quality kidney bean variety, known for its deep reddish-black color, rich taste, and high nutritional value. Sourced from organic farms and completely unpolished, this rajma is 100% natural, free from chemicals, and packed with plant-based protein and fiber. This variety cooks easily, has a creamy texture, and blends well with spices, making it perfect for dishes like Rajma Masala, curries, and soups. High in iron, magnesium, and antioxidants, it supports muscle health, digestion, and energy levels, while being ideal for vegetarian and vegan diets.

Specifications

In The Box

Pack of	1
Sales Package	1 pack of Red Organic Rajma

General

Brand	Aavashyak
Type	Rajma
Quantity	500 g
Form	Whole
FSSAI Number	FSSAI: 1072299901231
Polished	No
Organic	Yes
Container Type	Pouch
Maximum Shelf Life	12 Months
Nutrient Content	Calories: 232, Total Fat: 9.1g (13%), Cholesterol: 0mg (0%), Sodium: 34.5mg (2%), Total Carbohydrate: 28g (15%), Protein: 10g (15%), Vitamin D: 0mg (0%), Calcium: 136.2mg (23%), Iron: 2.7mg (11%), Potassium: 634mg (13%)
Caloric Value	232
Dietary Preference	Dairy Free, Non-GMO, Sugar Free
Storage Condition	Store in a cool, dry, and hygienic place, Keep away from direct sunlight and moisture, Once opened, transfer to an airtight container, Avoid exposure to humidity to maintain freshness and quality, Best consumed within the shelf life of 12 months
Manufactured By	eHandler - I/5 New Madhupura Market, Shahibaug, Ahmedabad-04
Regional Speciality	Popular in North Indian cuisines, especially in Jammu & Kashmir, Himachal Pradesh, Uttarakhand, and Punjab, where rajma is a staple in traditional meals.
Certification	NA
Model Name	Red Rajma
Net Quantity	500 g
Ingredients	100% Organic Black Red Rajma (Kidney Beans), No additives, preservatives, or chemicals, Unpolished and naturally grown
Key Features	100% Organic and Unpolished Black Red Rajma Beans, Rich Source of Plant-Based Protein and Dietary Fiber, Chemical-Free, No Preservatives or Additives, Vegan, Vegetarian, and Gluten-Free Friendly, Packed in Airtight Food-Grade Packaging to Preserve Freshness, Sourced from Certified Organic Farms in India
Color	Red, Black
Allergens Included	No
Manufacturing Process	Vegan
Fortified	No
Secondary Type	Whole Rajma Beans, Kidney Beans, Sabut Rajma
Additives	No Preservatives & Additives, No Added Sugar, No artificial colors or flavors

Additional Features

Usage Instructions	Rinse the rajma beans thoroughly under clean water before cooking., Soak the beans in water for 6-8 hours or overnight for faster cooking and better digestion., Drain the soaked beans and cook them in a pressure cooker or pot until soft., Use in recipes like Rajma Masala, soups, stews, salads, or as a protein-rich side dish., Can be combined with rice or other grains for a balanced meal.
Certification	NA
Other Features	Certified Organic and Chemical-Free, High in Protein, Fiber, and Essential Minerals, Supports Heart Health and Digestion, Suitable for Vegan, Vegetarian, and Gluten-Free Diets, Unpolished and Naturally Grown for Maximum Nutrition, Hygienically Packed in Airtight Food-Grade Packaging, Ideal for Traditional Indian Recipes and Healthy Meals

Dimensions

Width	5 cm
Height	10 cm
Depth	10 cm
Weight	500 g
Other Dimensions	Net Weight: 500 grams

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