Brand | |
Type | |
Quantity | |
Form | |
FSSAI Number | |
Polished | |
Organic | |
Container Type | |
Maximum Shelf Life | |
Nutrient Content | - Protein: 25g, Carbohydrates: 58g, Total Fat: 1.6g, Dietary Fiber: 18g, Calcium: 154 mg, Iron: 7.6 mg, Potassium: 983 mg
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Caloric Value | |
Dietary Preference | - No Cholesterol, Gluten Free, No Sodium, No Trans Fat
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Storage Condition | |
Manufactured By | - Ahaar Consumer Products (P) Ltd., Delhi
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Regional Speciality | - North India (Punjab, Uttar Pradesh, Haryana): Commonly used in Dal Makhani, Urad Dal Tadka, and lentil soups.
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Certification | - FSSAI Certified – Complies with food safety and hygiene standards as per the Food Safety and Standards Authority of India (FSSAI)
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Model Name | - Urad Chilka Dal Premium 500 g
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Net Quantity | |
Ingredients | |
Key Features | - Premium quality whole black gram (Urad Whole), Rich in protein and dietary fiber, Hygienically packed in a 0.5 Kg poly pack, Sortex cleaned for superior purity, Suitable for a variety of traditional Indian dishes, Trusted brand with over 40 years of authentic quality, Attractive green packaging with transparent window for visibility, Sealed for long-lasting freshness and shelf life
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Color | |
Allergens Included | |
Manufacturing Process | |
Fortified | |
Secondary Type | |
Additives | - No Additives – Ahaar Urad Dal is 100% natural with no added preservatives, colors, or chemicals.
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