avoole MARWADI MOONG DAL BADI Veg Nuggets  (0.3 g)

Moong dal mangodi is a healthy, tasty, and nutritious cooking ingredient. It is easy to digest and rich in protein. Mangodi, a variation of moong dal, pairs well with both roti and rice. It can be cooked with a variety of vegetables to create delicious dishes like aloo badi, matar badi, papad mangodi, palak mangodi, mangodi pulao, mangodi kadhi, and many more. When lightly fried or roasted with just 2–3 drops of oil (even in the microwave), mangodi also makes for a delightful and wholesome appetizer.