| Brand | |
| Model Name | - Apple Cider Vinegar with Mother of Vinegar, Supports Weight Management – 500 ml
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| Ingredients | - Fermented apple cider vinegar (from Red Himalayan apples).
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| Description | - Baidyanath Apple Cider Vinegar is crafted from hand-picked Red Himalayan apples and naturally fermented to deliver authentic taste and quality. It is raw, unfiltered, and unpasteurised, with visible strands of the “mother,” reflecting minimal processing and a clean label. With no added sugar, flavours, or colours, this ACV fits effortlessly into everyday wellness and kitchen routines.
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| Storage Instructions | - Store in a cool and dry place
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| Additives | - Mix 15 ml in a full glass of water (150–200ML Water)
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| Usage Instructions | - Mix 15 ml of Apple Cider Vinegar in a full glass of water (150–200ML Water) preferably in the morning or before meals. You may add honey or lemon to taste.
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| Key Features | - Natural & Pure, PURE APPLE CIDER VINEGAR FOR DAILY WELLNESS: Baidyanath Apple Cider Vinegar is raw, containing the mother of vinegar. Made from handpicked red Himalayan apples, it naturally supports digestion, metabolism, healthy weight making it great for daily wellness., Baidyanath Apple Cider Vinegar with Mother of Vinegar, MADE FROM PREMIUM RED HIMALAYAN APPLES: The juice is naturally fermented to retain maximum goodness, with no added sugar, colour, or flavour., DOSAGE: Take 15–20 ml of Baidyanath Apple Cider Vinegar in a glass of water. Mix well and consume twice a day on an empty stomach, or as directed by the physician.
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