Ingredients | - Vidanga (Embelia Ribes), Peepalamool (Piper longum), Rasna (Vanda roxburghi), Kuda Chaal (Holarrhena antidysenterica), Indrajav (Holarrhena antidysenterica), Patha (Cissampelos pareira), Amalaki (Emblica officinalis), Dhay Phool (Woodfordia fructicosa), Dalchini (Cinnamomum zeylanicum), Ela (Elettaria cardamomum), Tej patta (Cinnamomum tamala) and other herbs.
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Other Features | - Basic Ayurveda Vidangasav syrup is an ayurvedic formulation that comes in liquid form and is used used in all types of stomach-related problems like parasitic worms in the human body., Vidangasav tonic contains a potent combination of the ingredients Vidanga, Peepalamool, Rasna, Kuda Chaal, Indrajav, Patha, Amalaki, Dhay Phool, Dalchini, Elaichi, Tej patra, and other herbs., The main ingredient in Vidangasava is "Vedanga" which is one of the powerful anti-parasitic herbs of Ayurveda. It is widely used against intestinal worm-related problems. Parasites in the stomach are responsible for anemia, and poor body, and mind growth in children., Vidangasav Helps through out intestinal worms and eases problems associated with it like loss of appetite, cough, and urinary. It also helps with stomach pain and skin health. Take 15-30 ml orally with an equal quantity of water after meals twice a day or as directed by the physician.
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