Coriander seed is a spice in garam masala, and Indian curries, which often employ the ground fruits in generous amounts together with cumin, acting as a thickener in a mixture called dhania jeera. Roasted coriander seeds, called dhania dal, are eaten as a snack.
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Specifications
In The Box
1
General
Brand
BJUBAS
Model Name
Coriander seeds for planting
Quantity
2250 per packet
Common Name
Coriander seeds for planting
Flowering Plant
No
Suitable For
Outdoor
Type of Seed
Vegetable
Organic
Yes
Family
Apiaceae
Scientific Name
Coriandrum sativum
Uses
Dhania might help with digestive problems, abdominal discomforts, and loss of appetite. The leaves of dhania may be used as an appetiser and might also help with indigestion and may help relieve stomach cramps and muscle spasms. The fruits of dhania may also be helpful for indigestion.
Soil Nutrient Requirements
Well drained silt or loamy soils are suited for cultivation. For rainfed cultivation soil should be clay in nature and the pH should be 6 – 8. Coriander performs well at a temperature range of 20 – 25 °C.
Sowing Method
You can grow coriander in full sun and well-drained soil with a pH of 6.2 to 6.8. Sow the coriander seeds about half to one inch deep in the soil. Space the seeds at a gap of approximately 6 inches.
Net Quantity
2250 per packet
Additional Features
Care Instructions
Coriander is relatively undemanding, but it does require a balanced supply of water. It is especially important to water young coriander plants regularly. When they are too dry, coriander plants bolt and form premature, stress-induced flowers.
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