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Editions Flammarion Cookery Books
Chocolate (English, Hardcover, Paris Ferrandi)
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Chocolate (English, Hardcover, Paris Ferrandi)
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Author
Paris Ferrandi
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Highlights
Language: English
Binding: Hardcover
Publisher: Editions Flammarion
Genre: Cooking
ISBN: 9782080204066, 9782080204066
Edition: 2019
Pages: 304
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AtlanticPublishers
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Specifications
Book Details
Imprint
Flammarion
Publication Year
2019
Dimensions
Width
0 mm
Height
280 mm
Length
210 mm
Weight
1740 gr
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