Ingredients | - Gatta Curry
Curd (30%), Water (25%), Fine Gram Flour (12%), Onion (10%), Refined Oil (5%), Garlic Paste (4%), Kaju Paste (3%), Melon Paste (3%), Salt (2%), Milk Cream (1%), Red Chilli Powder (1%), Coconut Powder (1%), Ginger Paste (1%), Turmeric Powder, Cumin seed, Coriander Powder, Sugar, Kitchen King Masala, Garam Masala, Mustard Seed, Aniseed, Ajwain, Coriander Whole, Kasoori Methi, Whole Red Chilli, Asafoetida, Fruit Salt, Bay Leaf.
KER SANGRI KA SAAG
Sangri (16.14%), Onion (16.14%), Tomato (16.14%), Curd (14.52%), Refined Sunflower Oil (10.49%), Water (8.07%), Salt (3.35%), Kair (3.23%), Clarified Butter (1.61%), Cashew Nut (1.50%), Red Chilli Powder, Coriander Leaves, Cream, Raisins, Mix Spices & Condiments, Green Chilli, Turmeric Powder, Whole Red Chilli, Bay leaf.
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