Colourmist Velvet Spray, Milk Chocolate 100ml, Cocoa Velvet Spray for Frozen Dessert, Light Brown  (70 g)

Colourmist Velvet Spray is one of the favourite dessert decorating spray can among professionals, because of its effectiveness and easy to use property. It provides the perfect finish with the velvet texture to all the frozen desserts and cakes. ###To use leave the can at 25C for at least 2 hours, to do this it is best to place in warm water. Shake well before use, spray an even thin uniform layer from the surface. Avoid overuse. Recommended setting time before consumption is 3 hours. ###Direction To Use : *From a distance of 6-12 inches, spray a thin, even layer at regular intervals. *Rotate the dessert during operation to facilitate uniform application. *Clean the nozzle with warm water immediately after use.