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Organic | |
Used For | - Multigrain Rotis, Pancakes/Chillas, Baking, Thickening Agent, Snacks, Porridge, Dosas, Breading, Cookies, Flatbreads
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Dietary Preference | - No Preservatives, No Added Sugar, Gluten Free
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Model Name | - Corn Flour Moong Dal Flour Bajra Flour Jau Flour Jowar Flour Combo Pack of 5
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Storage Instruction | - Store in a cool, dry and hygienic place, away from direct sunlight
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Manufactured By | - BALKUMARI AGRO FOODS SHYAM NAGAR, MANDI ROAD, DIST. FARRUKHABAD 209625, UTTAR PRADESH, INDIA
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Nutrient Content | - Protein: 5gm, Carbs: 22gm, Fat 2gm per 30gm of Serving
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Usage Instructions | - Corn Flour: Use as a thickening agent in soups and sauces by mixing with cold water before adding to the hot liquid., Moong Dal Flour: Prepare chillas by mixing with water and spices, then cook on a hot skillet, Bajra Flour: Mix with water to form a dough, then roll out and cook on a hot griddle for nutritious rotis., Jau (Barley) Flour: Combine with other flours to make multigrain rotis or use as a thickener in soups and stews., Jowar Flour: Combine with water to form dough for rotis or chapatis, then cook on a hot griddle.
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Fortified | |
Ingredients | - Corn Flour, Moong Dal Flour, Bajra Flour, Jau Flour, Jowar Flour,
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