Green World PUSA JWALA CHILLI / MIRCH SEEDS (100 GRAMS SEEDS) Seed  (1000 per packet)

Pusa jwala is the most popular hot pepper grown all over India and used in most popular spicy foods in India. This long thin wrinkled chilli which ripen from light-green to red when ripe. If you love hot chilli then this one surely needs your attention. This is a Cayenne-type chilli. It is a 90cm (3ft) tall plant and a prolific producer of hot, 7-13cm (3-5in) long thin wrinkled peppers which ripen from lime green to orange and then to red in about 85 days. This plant will continuously produce chilli for 5/6 months each year. With a proper care in frosty time this will survive up to 3 years. Sowing instructions : Choose a sunny, sheltered site with well-drained, fertile soil. Add a general-purpose fertiliser before planting.Grow in 23cm (9in) pots filled with compost or in grow bags with a maximum of 3 per bag.Sow two seeds in a compost-filled peat pot - remove the weaker seedling once they have both emerged.Support once the stems grow tall enough.Fruitinh starts in45-60 days .Pick as required. Chillies will usually change colour as they ripen. The longer they are left on the plant, the hotter they tend to become.