HDC SIRIDHANYA Multigrain flour Organic Gluten free (specially for diabetes)  (3.7 kg)

Ingredients: 1. organic Black wheat Organic Barley, Organic and unpolished brown_top millets, Organic oats ,Gram/Chana Organic Flax seeds. 2.HDC Siridhanya multigrain flour is Higher Nutritional Content Than Regular Whole Wheat Flour/Atta. 3. Lite in Digestion, Improves Metabolism and Protects Immunity. 4. Enriched with Beneficial Qualities Of Many Different Whole Grains. 5.Richer In Taste, Color and Texture Due To The Blend Of Diverse Whole Grains. 6.HDC Siridhanya Multigrain flour possess higher protein content, dietary fiber, calcium, Vitamin K, total flavonoid (TFC) and phenolic content (TPC), and antioxidant activity than the conventional yellow wheat. The TPC of BW is six times higher than yellow wheat with most abundant phenolic acid being ferulic acid.