Herit Indica Makka Atta | Stone-Ground Maize Flour, Makki Di Roti |  (1 kg)

Indulge in the wholesome goodness of Makka (Corn) Atta from Herit Indica. This finely milled flour is derived from the finest quality corn kernels, ensuring a rich, nutty flavour and a delightfully coarse texture. Makka Atta is a versatile ingredient that can be used to create a variety of delectable dishes, from traditional Indian breads like makki ki roti and makki ke laddoo to nutritious porridges and baked goods. Packed with fibre, vitamins, and minerals, this corn flour is a healthier alternative to refined flours. Its naturally gluten-free nature makes it an excellent choice for those with dietary restrictions. Incorporate Makka Atta into your culinary repertoire and experience the authentic taste of Indian cuisine. With its exceptional quality and nutritional benefits, this product from Herit Indica is a must-have in every kitchen.