Unlock the true potential of your kitchen with this Premium Corn Flour (100 g)—a versatile, high-quality ingredient that brings both texture and taste to your everyday cooking. Finely milled from carefully selected corn kernels, this corn flour is packed with natural goodness, offering a smooth, lump-free consistency that blends seamlessly with liquids and other ingredients. Whether you’re thickening soups, crisping up snacks, or baking delicious treats, this pantry essential ensures superior performance every time.
Corn flour, also known as cornstarch in some regions, is naturally gluten-free and widely used as a thickening agent in both Indian and international cuisines. This premium-grade variant is ultra-fine, soft, and silky in texture—ideal for preparing silky gravies, sauces, custards, pie fillings, and soups. Its neutral flavor ensures it doesn’t overpower your dish but enhances its consistency and structure.
In Indian kitchens, corn flour is a key component in making crispy snacks and starters like Manchurian, pakoras, cutlets, and more. It gives fritters and coatings that desirable crunch while keeping the insides tender. In baking, it can be used to lighten the texture of cakes, cookies, and biscuits. You can even blend it with other flours to make batters or homemade mixes.
What makes this Premium Corn Flour stand out is its purity and freshness. It contains no added preservatives, artificial color, or flavor—ensuring a natural and safe ingredient for your entire family. Packaged in a compact 100 g pouch, it is perfect for small households, travel-friendly use, or trial packs before committing to bulk quantities.
The resealable packaging ensures the flour remains dry, fresh, and free from moisture contamination, making storage simple and hygienic. Whether you’re a home chef, a beginner, or someone who loves experimenting with recipes, this corn flour is a must-have in your kitchen toolkit.