Can be used for baking, proofing, making wine, beer or even for some South Indian preparations.
Long shelf life of 18 Months. If stored in a cool, dry place will last more than that.
How-to-use: Add 2 tea spoons of Yeast to warm (not hot) water along with 2 tea spoons of Sugar. Stir well, set aside for 10 minutes. Use once the yeast is foamy and activated.
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Specifications
In The Box
Pack of
1
Sales Package
100gms Instant Dry Yeast
General
Brand
JAMBOREE
Model Name
INSTANT DRY YEAST
Type
Yeast
Quantity
100 g
Container Type
Pouch
Form Factor
Powder
Maximum Shelf Life
24 Months
Food Preference
Vegetarian
Storage & Usage Instructions
Please Store in dry cool place
Nutrient Content
Energy 354kcal, Protein 48g, Carbs 37g, Sugar 0g, Fat 1g
Ingredients
Yeast, Emulsifying Agent (E472c)
Net Quantity
100 g
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