Larousse Vegetables & Salads
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Larousse Vegetables & Salads  (English, Paperback, unknown)

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    Highlights
    • Language: English
    • Binding: Paperback
    • Publisher: Octopus Publishing Group
    • Genre: Cooking
    • ISBN: 9780600615798, 9780600615798
    • Edition: 2006
    • Pages: 312
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  • Description
    This is an indispensable resource of more than 600 classic vegetable and salad preparations, along with recipes for basics such as sauces, dressings, pastries, butters, stocks, and more. It features landmark vegetable and salad recipes, such as Asparagus Mousse, Gratin Dauphinois, Mushroom Duxelles, and Corn Fritters. Since its original publication in 1938, "Larousse Gastronomique" has withstood the test of time and trend to remain the world's most authoritative culinary reference book.
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    Specifications
    Book Details
    Imprint
    • Hamlyn
    Publication Year
    • 2006
    Dimensions
    Width
    • 22 mm
    Height
    • 210 mm
    Length
    • 152 mm
    Weight
    • 537 gr
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