Banking parchment paper is a high-quality, non-stick, and heat-resistant paper used for baking and cooking. It prevents food from sticking to trays, pans, and molds, ensuring easy cleanup. Made from greaseproof and moisture-resistant material, it withstands high temperatures, making it ideal for baking cookies, cakes, and pastries. This versatile paper is also perfect for steaming, roasting, and wrapping food. Its non-toxic, food-grade coating ensures safety while enhancing even cooking. Available in rolls or pre-cut sheets, baking parchment paper is a must-have for home bakers and professional chefs, offering convenience, durability, and superior results in the kitchen.