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Cookery Books
Random House USA Inc Cookery Books
Making Chocolate (English, Hardcover, Dandelion Chocolate)
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Making Chocolate (English, Hardcover, Dandelion Chocolate)
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Author
Dandelion Chocolate
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Highlights
Language: English
Binding: Hardcover
Publisher: Random House USA Inc
Genre: Cooking
ISBN: 9780451495358, 9780451495358
Edition: 2017
Pages: 368
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Cash on Delivery available
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Transinfopreneur
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Specifications
Book Details
Imprint
Clarkson Potter
Publication Year
2017
Dimensions
Width
31 mm
Height
262 mm
Length
222 mm
Weight
1622 gr
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