Ingredients | - Noodle Cake (Refined Wheat Flour, Tapioca Starch, Edible Vegetable Oil (Palm Oil), Wheat Gluten, Raising Agent (Sodium Bicarbonate), Emulsifiers (Sodium Tripolyphosphate, Carboxy Methyl Cellulose), Potassium Chloride, lodized Salt. Korean Masala Seasoning (Sugar, lodized Salt, Spices & Herbs (Red Chilli, Cumin, Garlic, Aniseed, Onion, Rosemary), Refined Wheat Flour, HVP (Soya), Tomato Powder, Vegetable Fat, Yeast Extract, Flavour Enhancer (INS 627 & INS 631), Rice Bran Oil, Flavour (Natural & Nature Identical), Spice Oleoresins, Thickener (INS 415), Anticaking Agent (INS 551), Acidity Regulator (INS 330). Chilli Oil (Refined Sunflower Oil, Oleoresin (Paprika, Capsicum, Onion & Garlic), Mixed Spices & Condiments) Allergen Advice: Contains Wheat & Soy
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Nutrient Content | - Per Pack: Energy (kcal) 439.9, Protein (g) 7.9, Carbohydrate (g) 56.5, Total Sugars (g) 1.9, Added Sugars (g) 0, Total Fat (g) 20.3, Saturated Fat (g) 7.3, Trans Fat (g) 0.1, Cholesterol (mg) 0.1, Sodium (mg) 1292.9, Dietary Fiber (g) 3.0.
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