Meera NYLON DHOKLA READY MIX (PACK OF 5)A Steam Cooked Snack Veg Cutlets

Meera NYLON DHOKLA READY MIX (PACK OF 5)A Steam Cooked Snack Veg Cutlets (900 g)

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Meera NYLON DHOKLA READY MIX (PACK OF 5)A Steam Cooked Snack Veg Cutlets  (900 g)

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₹260
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@72.222/250g
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    MeeraFoods
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  • Description
    Ingredients: Bengal Gram Flour (70%), Sugar, Acidity Regulator(INS 330) Iodised salt, Raising Agent (INS 500 ii) and Anticaking agent (INS 551) Dhokla Recipe : * Add 500-600 ML of water in steamer or cooker. Place a ring in water and keep medium flame to generate steam. Cover it with lid. * Take 180 ML of simple water in big bowl add add 180 grams of ready mix. *add 3-4 Tsp oil. * Make a fluffy dough with beater or by hand, up to super softness. * Add fluffy dough in deep plate or in Thali and place in Steamer/Cooker on the ring and cover it. * Cook for 15 Minutes for good result. *Keep aside it to cool at room temparature. For Tempered Syrup/Tadka: *Add 3-4 Tbsp oil in fry pan. Fry green chillis in hot oil and take out in a plate *Add Black Mustard seeds & Curry Leaves. Fry up to cracking. After that add 200 M L water, & 2 spoonsugar or to taste . After boiing tempering will be ready. *Cut Dhokla in choiced shape * Spread Tadka on upper layer of cooked dhokla. *Garnish with whole fried green chillis. Leave aside for 5-7 minutes. It is ready to serve now
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    Specifications
    In The Box
    Pack of
    • 5
    Set of
    • 1
    General
    Brand
    • Meera
    Model Name
    • NYLON DHOKLA READY MIX (PACK OF 5)A Steam Cooked Snack
    Quantity
    • 900
    Ingredient Type
    • Veg
    Type
    • Veg Cutlets
    Taste
    • Sweet
    Organic
    • No
    Gourmet
    • Yes
    Container Type
    • Pouch
    Food Preference
    • Vegetarian
    Dietary Preference
    • No Cholesterol, No Trans Fat
    Added Preservatives
    • No
    Storage Instructions
    • Store in cool and dry place
    Filling Ingredient
    • Ingredients: Bengal Gram Flour (70%), Sugar, Acidity Regulator(INS 330) Iodised salt, Raising Agent (INS 500 ii) and Anticaking agent (INS 551)
    Coloring Agents
    • NO
    Cooking Time
    • 15 min
    Food Type
    • Dry
    Cuisine
    • Indian
    Ingredients
    • Bengal Gram Flour (70%) , Sugar, Acidity Regulato (INS 330) , Iodised Salt, Raising Agent (INS 500 ii), Anticaking Agent (INS 551)
    Common Name
    • Khaman dhokla
    Nutrient Content
    • Appr. 100 gms, Energy 7% Protein 12?, Carbohydrate incl. Sugar 11% , Dietary Fiber6.4 gm, Total Fat 2%, Saturated Fat 1% Trans fat 0%, Cholesterol 0%, Sodium 1200 mg
    Manufactured By
    • MEERA FOODS
    Fortified
    • Yes
    FSSAI Number
    • 12120201000007
    Maximum Shelf Life
    • 9 Months
    Regional Speciality
    • INDIAN
    Net Quantity
    • 900 g
    Additional Features
    Usage Instructions
    • To make Khaman Dhokla using the ready mix, follow these simple steps: 1. Take the Khaman Dhokla ready mix and transfer it to a mixing bowl. 2. Add water, oil, and any additional ingredients mentioned on the packaging. 3. Mix everything together to form a smooth batter. 4. Allow the batter to rest for a few minutes to let the flavors develop. 5. Grease a steaming dish or plate with oil. 6. Pour the batter into the greased dish, spreading it evenly. 7. Steam the Dhokla in a steamer or pressure cooker for about 15-20 minutes, or until a toothpick inserted comes out clean. 8. Once done, remove the Dhokla from the steamer and let it cool slightly. 9. Cut the Dhokla into desired shapes, like squares or diamonds. 10. For tempering, heat oil in a pan, add mustard seeds, curry leaves, and green chilies. Pour this tempering over the Dhokla. 11. Garnish with chopped coriander leaves and grated coconut, if desired. 12. Serve the delicious Khaman Dhokla with chutney or enjoy it as is. Enjoy! ???????
    Dimensions
    Weight
    • 0.09 kg
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