MilHut Organic Jowar (Sorghum) Millet is a naturally gluten-free, nutrient-rich whole grain cultivated on certified organic farms. Known for its high fiber, protein, and mineral content, this unpolished millet has been a staple in traditional diets for generations.
Jowar Millet is an excellent alternative to refined grains, offering a mild, slightly sweet flavor that works well in both traditional and modern recipes. Whether used as a whole grain or ground into organic jowar flour (sorghum aata), it is ideal for making rotis, bhakri, dosa, porridge, khichdi, and gluten-free baking.
Why Choose MilHut Organic Jowar (Sorghum) Millet?
Whole Grain & Unpolished – Naturally processed to retain its fiber, protein, and essential minerals.
Light, Nutritious & Easy to Digest – Perfect for daily meals, gluten-free diets, and millet-based cooking.
Naturally Gluten-Free & High Fiber – A great option for those looking for alternative whole grains.
Versatile for Cooking & Flour (Aata) – Perfect for rotis, khichdi, bhakri, dosa, porridges, and baking recipes.
The Pack of 4 is perfect for families, meal prepping, and stocking up.
MilHut Jowar Millet is an excellent addition to a wholesome and balanced diet. Bulk-Saving 3+1 Combo Offer – The Pack of 4 (Buy 2, Get 2 Free) is perfect for families, meal prepping, and stocking up. MilHut whole grain jowar is an excellent addition to a wholesome and balanced diet.