MilHut Ragi Vanilla Millet Cake Mix – Gluten-Free, Eggless, No Maida, Yeast free | 350g 350 g

Rediscover dessert with a healthy twist—MilHut Ragi Vanilla Cake Mix is a 4-in-1, clean-label baking blend made with finger millet (ragi) and natural vanilla flavor. Designed for convenience and versatility, this millet-based mix bakes soft cakes, golden waffles, fluffy pancakes, and moist cupcakes—without eggs, yeast, or maida. Made from whole grain, unpolished ragi—also known as nachni, mandua, kelvaragu, ragulu—this mix is naturally gluten-free, egg-free, Jain-friendly, and refined sugar-free. Ideal for mindful families, kids’ snacks, festival treats, or guilt-free sweet cravings. Just add water. That’s it. Whether you’re baking in an oven, pressing in a waffle iron, or flipping pancakes on a pan, this mix is built for modern, mess-free kitchens. It even includes a biodegradable oven-safe tin, so you bake and serve in the same dish. With high fiber, iron, calcium, and complex carbs from millet, this vanilla mix delivers comfort food with real nutrition. Sweet, soft, and light—without compromise.