Key Features | - BENEFITS: Light on the stomach, easily digested, and beneficial to the gut, Calcium rich, High in fiber, USES: This multipurpose flour can be used to make a wide range of low gluten recipes, including pancakes, rotis, chapatis, puris, crepes, tortillas, and chillas., TASTE: Meets taste expectations, allowing you to make a healthy decision without compromising., TARGET: Outstandingly effective in managing weight. specifically created for those who wish to feel better about their bodies and get into better shape., SIMPLE TO COOK: You don't need to add any extra wheat to this millet flour to help bind. Prepare the dough and cook it similarly to how you would ordinary atta to obtain delicious, fluffy, and puffed rotis and fulkas.
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