Soak seed overnight before sowing. Sow direct into a well prepared soil. Each seed contains 3 plants, so thinning will be required as plants germinate and grow, to ensure adequate root growth. Young seedlings can be added to salads or transplanted. Sow every 3-4 weeks to extend your harvest. Water regularly, especially during germination. Beetroot prefers a rich soil, with plenty of well rotted compost dug in. Drainage is important, as is a pH of 6.5-7, so add some lime or dolomite if needed. Beetroot of irregular colour, or woody, tough roots can be the result of irregular watering or a very high pH.
Beetroot is also known as “garden beet”. It is sweet in taste and is healthy having antioxidant properties. In the world after Sugarcane, Beetroot is the second largest sugar crop. It is a short duration crop which can be harvested in 6-7 months.Sandy loam soil is ideal for beetroot cultivation. It can be successfully grown in well-drained soils, loamy sand to clayey soil and alkali soils.Area needs to be ploughed first which is followed by 3-4 harrowing to get fine tilth. For good seed production, land should be well prepared and contains appropriate moisture. Before last harrowing, land should be treated with Quinalphos @250ml /acre to protect crop from Cutworms, Termite and other insect-pests.Time of sowing:
The optimum time for sowing beetroot is October to mid-November.
Spacing:
Use line spacing of 45-50cm for sowing. The plant to plant distance must be 15-20cm.
Sowing depth:
Sow the seed at depth of 2.5cm.
Method of sowing:
Dibbling method
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