Indulge in the authentic traditional crunch of premium chana masala papad made from high-quality roasted chana dal flour blended with a rich mix of handpicked spices for bold flavour and irresistible aroma. Each papad is crafted using age-old methods for superior texture, sun-dried for natural crispness, and seasoned with a perfectly balanced combination of cumin, black pepper, ajwain, red chilli, and rock salt that enhances flavour with every bite. These chana masala papad are ideal for both roasting and frying, delivering a deliciously crispy, golden, protein-rich, fibre-rich snack that fits every craving — from quick tea-time munching to full meal accompaniment. Whether you serve it with dal chawal, sabzi roti, pulao, biryani, khichdi, curd, or pack it in tiffin for kids and adults, chana masala papad adds a crunchy twist that completes every meal. Loved across Indian households, this papad offers the ideal blend of traditional taste and modern convenience, making it perfect for home kitchens, restaurants, mess, hotels, catering, party platters, festive gifting, or bulk use. Long shelf life, clean ingredients, hygienic processing, authentic seasoning, premium texture — this is not just a papad but a complete flavour experience that gives you satisfaction in every bite. The strong aromatic masala coating adds depth and richness while the chana dal base provides a healthy dose of plant-based proteins. Crispy, light, flavourful and versatile — enjoy it roasted for a guilt-free snack, fried for extra indulgence, crumbled over chaats for extra crunch, or served as a starter with chutneys, dips, and sauces. With bold taste, traditional authenticity, freshness lock, and uncompromised quality, our chana masala papad is the perfect choice for everyday snacking, gifting, parties, festivals, and celebrations.