organic uncle Singhara Flour | Natural Water Chestnut | Healthy Atta for Fasting  (500 g)

Singhara Flour, derived from natural water chestnuts, is a wholesome and gluten-free flour widely used during fasting and religious occasions like Navratri and Ekadashi. This flour is rich in dietary fiber, potassium, and essential nutrients that support digestion, hydration, and sustained energy during fasts. Its light texture and easy digestibility make it suitable for people of all ages. Singhara atta is versatile in the kitchen, ideal for preparing vrat-friendly recipes such as rotis, halwa, pakoras, and pancakes, offering a nutritious alternative to regular wheat flour. Free from additives and preservatives, this flour is hygienically processed to retain its natural purity and freshness. Perfect for those following a gluten-free, satvik, or Ayurvedic diet, Singhara Flour is a smart choice to maintain your health and spiritual traditions during fasting days.