Quality Control for the Food Industry - Volume I - Fundamentals & Applications

Quality Control for the Food Industry - Volume I - Fundamentals & Applications (Medtech Publisher, Amihud Kramer, Bernard A Twigg)

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Quality Control for the Food Industry - Volume I - Fundamentals & Applications  (Medtech Publisher, Amihud Kramer, Bernard A Twigg)

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    • Binding: Medtech Publisher
    • Publisher: Medtech Publisher
    • Genre: Book
    • ISBN: 9788194967552, 9788194967552
    • Edition: 4, 2021
    • Pages: 556
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