Safe Food Handling  - HACCP booklet for food handlers

Safe Food Handling - HACCP booklet for food handlers (English, Paperback, Cletus Fernandes)

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Highlights
  • Language: English
  • Binding: Paperback
  • Publisher: Notion Press
  • Genre: Non-Classifiable
  • ISBN: 9798887726489
  • Edition: 1, 2022
  • Pages: 70
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  • Description
    HACCP is a Book and a Guide for advance study related to Safe Food Handling. Its more than just cooking and serving Its bring out awareness on mesures and procedures on safety in terms of food operations related to handing it safely.
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    Specifications
    Book Details
    Imprint
    • Notion Press
    Publication Year
    • 2022
    Contributors
    Author Info
    • The author is working on promoting safety on Food as per the guidance of FDA's and other food safety organisations educating retailers in terms of Food Safety operations. He has aslo sailed on cruiselines following the vessel sanitaion programs in accordance to HACCP manualssince 2000.
    Dimensions
    Height
    • 6 in
    Length
    • 9 in
    Weight
    • 140 gr
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