Sambhojanam Roasted Chana Sattu for yummy protein rich Litti and digestive health drink  (400 g)

Beating the heat with chana (gram) and jau (barley) sattu is a great idea! Sattu is a traditional Indian drink known for its cooling properties and nutritional benefits. Sambhojanam Sattu Chana,a flour made from roasted gram (chickpeas), is a traditional ingredient widely used in Indian cuisine for its impressive nutritional profile and versatility. Known for its high protein content, sattu powder is a staple in many households, especially in the states of Bihar, Uttar Pradesh, and Jharkhand. This finely milled flour is renowned for its cooling properties, making it a popular choice for refreshing summer drinks. Chana sattu atta is rich in dietary fiber, aiding digestion and promoting gut health, while its low glycemic index makes it suitable for individuals managing diabetes. Beyond beverages, Sattu packet is used in various culinary creations, including stuffed parathas, savory pancakes (chillas), and nutritious sweets like ladoos. Sattu's nutrient density, containing essential minerals like iron, calcium and magnesium, along with its energizing and satiating qualities, makes it a valuable addition to a balanced diet. Whether enjoyed as a hydrating drink, a filling for traditional dishes, or a base for innovative recipes, chana sattu powder embodies the blend of taste and health benefits.