Seasonal Kart serve quality products & Famous for their authentic origin and organic flavour of Rajasthani Mangodi Is Made From Moong Dal And Is Popularly Known As Badiya In Rajasthan. Crunchy Lentil Flavour Used To Prepare The Traditional And Classic Rajasthani Dishes. Moong Dal Is Very Tasty, Nutritious And Easy To Digest And Is Rich In Protein. Mungodi Is A Wonderful Variation Of Moong Dal And Can Be Had With Roti / Parantha / Rice.Rajasthani Swaad'S Mangori Is Purely Homemade And Handmade In The Traditional Way.We Have A Team Of Ladies From The Village To Make Mangori With Hands Taking The Proper Hygenic Care.
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Specifications
In The Box
Pack of
1
Sales Package
1
General
Brand
Seasonal Kart
Type
Moong Dal
Quantity
400 g
Form
Whole
FSSAI Number
12221032000557
Polished
No
Organic
Yes
Maximum Shelf Life
6 Months
Nutrient Content
Per 50 gm, Fiber 3 g, Protein 8 g, Fat 1.5 g, Sugar 0 g.
Manufactured By
Seasonal Kart
Model Name
moong dal badiya Homemade Moong Dal Wadi | Mangori | Wadian | Moong Dal Vadi | Badi| Rajasthani Mangodi |Moong Bari
Country of Origin
india
Net Quantity
400 g
Ingredients
Moong Daal flour (Coarse grounded) Chawla Pulse Edible Common Salt Asafetida (Hing) Red Chilli Powder Spices & Condiments
Key Features
No artificial colours & flavours, traditional handmade process
Color
NA
Additives
NA
Additional Features
Usage Instructions
NA
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