Serapheena- Brighten Up Any Dessert By Just Sprinkling On Some Love! Make Patterns, Dip Cupcakes, Or Sprinkle On Cakes, Beverages, Whipped Cream, Ice-Cream Or Other Desserts. Use Your Imagination (And Stencils Cut Out From Paper) To Make Interesting Shapes On Cakes And Puddings.For Use On: Cakes, Ice Creams, Desserts, Puddings, Whipped Cream, Brownies, Cake Pops, Melted Chocolate And More! Note: These Sprinkles Are ‘Less Sweet’. They Are Meant To Use On Top Of Desserts Without Adding To The Sweetness. They Are Not Candy. Not Designed For High Temperature/ Baking. Application:To Prevent Sugar Sprinkles From Dissolving Or Bleeding Colour It Is Best To Apply Sprinkles As Close To Serving Time As Possible. 10 Fun Sets:Each Set Has A Different Theme. Most Sets Contain A Few Bottles Of Single-Colour Sprinkles Along With A Curated Bottle (Or More) Of Shapes That Work Together To Give You The Freedom To Create An Endless Variety Of Designs. A Little Goes A Long Way: Four Bottles Of 25G (Approx.) Anyone Who’S Bought Sprinkles Knows That It’S Really Hard To Finish The Bottle. What We Really Want Is A Variety Of Colours And Shapes, And Then End Up Spending More Because They Don’T Come In Smaller Sizes. That’S Why We At Serapheena Designed A Curated Set Of Sprinkles. You Get A Set Of Colours That Work With Your Theme, And Can Even Buy More Sets Without Breaking The Bank!