shri nand kesari Pure Cow Ghee Traditional Bilona Method Grassfed Ghee Tetrapack  (1 L)

Ghee, the quintessential Indian cooking fat, is a staple in every household. Made from pure cow's milk, this golden liquid is simmered until the milk solids caramelize, giving it a rich, nutty aroma and flavour. Unlike other oils, ghee is shelf-stable and can be stored for months without refrigeration. It's a versatile ingredient that can be used for tempering spices, sautéing vegetables, or even drizzled over rice or roti for added richness. Nand Heshori's dahi (curd) ghee is made using traditional methods, ensuring an authentic taste and texture. With its high smoke point, it's ideal for frying and deep-frying, lending a delightful flavour to your dishes. Ghee is also revered in Ayurveda for its numerous health benefits, making it a guilt-free indulgence. Embrace the essence of Indian cooking with this pure, unadulterated ghee from Nand Heshori.