Sol Olive Pomace Oil Olive Oil Plastic Bottle  (5 L)

Spain’s geography and climate with extensive mountain slopes, mild or cold winters, and long, hot summers are ideal for olive cultivation. More than 350 million olives are grown all over Spain. Spain is also the world’s leading source of the golden juice of the olive fruit, the essence of Mediterranean cuisine. Advanced growing systems, drip irrigation, integrated production and environmentally friendly growing practices lead to almost perfect fruits which are harvested at their optimum ripeness. With Sol we offer you exceptional products of Spanish origin, ranging from traditional ingredients for authentic recipes to modern ingredients for avant grade cuisines. Olive pomace oil is olive oil that is extracted from olive pulp after the first press. This oil has a neutral flavour and a high smoke point. This feature makes it a great product for frying every kind of dish. This oil is especially suitable as an ingredient in bakery products (cakes, bread, bagels, biscuits, etc.) Where you want a neutral taste.