Fresh Sweets | |
Usage Instructions | - These nutritious melt-in-the-mouth ladoos are very delicious, and can be eaten along with a glass of warm milk as breakfast during winters. Kids can also take them to school in their snacks boxes for recess. They are a healthy snack option for adults as well.
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Regional Speciality | |
Additives | - No artificial colors and preservatives
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Caloric Value | |
Added Preservatives | |
Manufactured By | - Shri Sai Kali Enterprises Kalyan Maharashtra
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Ingredients | - Ingredient of Methi Laddu: Methi Powder, Dry Date Powder, Crushed Dry Fruits (Almond, Cashew, Pistachio, Walnut) Jaggery, Cardamom Powder, Nutmeg Powder, Ghee, Ingredient Dink Laddu: Edible Gum (Gond), Dry Date Powder, Crushed Dry Fruits (Almond, Cashew, Pistachio, Walnut) Jaggery, Cardamom Powder, Nutmeg Powder, Ghee
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Nutrient Content | - Methi Laddu: Calories: 262 Kcal, Carbs: 40 g, Fat: 10 g, Protein: 5 g, Dink Laddu: Calories: 754, Carbs: 102g, Fat: 34g, Protein: 6g
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Certification | |
Storage Condition | - Store the Laddu in airtight containers. If handled and stored in a proper and hygienic way, the SSKE homemade Methi Dry Fruits Laddu & Dink Dry Fruit Laddu be stored for 3 months in a refrigerator.
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Other Features | - Crushed dry fruits (Almond, Cashew, Pistachio, Walnut) are rich in Minerals, Proteins, Fibre and Vitamins add to that they are tasty and delicious too. Dry fruits are excellent and healthy substitute for daily snacks for both kids & adult.
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Key Features | - Dink Laddus is rich in calcium, magnesium and almost contains around 3 % of protein, Eating one Methi Laddu early morning will not only keep the Blood Sugar levels in control, but will also help in keeping your body temperature warm, especially during this time of the year
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