SUPVOX Espresso Coffee Tamper Adjustable Depth Black Tool Indian Coffee Filter  (600 ml)

DUAL-FUNCTION DESIGN: Elevate your espresso making experience with the innovative espresso coffee distributor that masterfully integrates distribution and tamping into a unified process. Its revolutionary double-sided design streamlines your workflow by enabling you to distribute the coffee grounds and tamp them precisely in swift, consecutive steps, revolutionizing the traditional two-step preparation and ensuring a seamless barista experience. PREMIUM CONSTRUCTION: Craftsmanship is at the heart of this espresso coffee distributor, meticulously constructed with high-grade stainless steel to guarantee longevity and resistance to wear and tear. The robust material promises enduring performance, making it not only a visually appealing addition to your coffee toolkit but also a durable and reliable tool for both professional and home baristas. OPTIMAL COMPATIBILITY: Designed to cater to aficionados of espresso, the distributor boasts an ideal size, making it a perfect fit for most 58mm portafilters. Its universal compatibility facilitates its integration into your existing setup, serving as an essential gadget for crafting impeccable espresso shots with ease and precision universally. ADJUSTABLE DEPTH FEATURE: Adaptability defines the essence of this espresso coffee distributor. It offers an adjustable depth setting, allowing baristas to customize the tamp according to the volume of coffee used. This innovative feature ensures the coffee grounds are evenly compacted every time, enhancing consistency and enabling a tailored espresso shot to individual preferences. CONSISTENCY IN EVERY SHOT: As a fundamental tool for espresso aficionados, this coffee distributor is engineered to promote uniformity and quality in each shot. By ensuring an even distribution and perfect tamping pressure, it eliminates the common inconsistencies in extraction, delivering a superior coffee experience that is reflected in the rich flavor and perfect crema of your espresso.