Name: Tasty Nibbles Ready to Eat Fish Biryani 250g x3 750 g
Brand: Tasty Nibbles
Price: 586 INR
Rating: 3.7 (4 reviews)

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Tasty Nibbles Ready to Eat Fish Biryani 250g x3 750 g

Tasty Nibbles Ready to Eat

Tasty Nibbles Ready to Eat Fish Biryani 250g x3 750 g

3.7

35 Ratings & 4 Reviews

₹586

₹600

2% off

@195.333/250g

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Delivery by18 Sep, Thursday

if ordered before 5:59 AM

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Quantity

750 g
750 g

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Services

Cash on Delivery available
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Seller

TASTY NiBBLES

3.6

No Returns Allowed
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Specifications

In The Box

Sales Package	3 Fish Briyani
Pack of	3

General

Brand	Tasty Nibbles
Model Name	Ready to Eat Fish Biryani 250g x3
Quantity	750 g
Organic	No
Added Preservatives	No
Container Type	Pouch
Maximum Shelf Life	547 Days
Food Preference	Non-vegetarian
Dietary Preference	No MSG, Non-GMO, Wheat Free
Cooking Instructions	1. Immerse the unopened pouch in boiling water for 3 to 5 minutes. Remove, cut, open and serve hot. 2. Empty the contents of the pouch into a microwave dish. Heat for 1 or 2 minutes. Serve hot. 3. Empty the contents into a frying pan, sprinkle 2 tbsp of water & heat for 3-4 minutes while stirring. Serve hot.
Storage Instructions	Store in Room Temperature. Keep it cool and dry place.
Safety Instructions	Do Not Refrigerate Unopened Pack - Once opened, consume immediately.
Food Type	Dry
Cuisine	Indian
Caloric Value	361
Ingredients	Kaima Rice, Onion, White Meat Tuna, Sunflower Oil, Green Chilli, Garlic, Ginger, Salt, Ghee, Mint Leaves, Coriander Leaves, Garam Masala (Cardamom, Cloves, Cinnamon, Star Anise), Turmeric Powder, Chilli Powder, Coriander Powder.
Nutrient Content	Per 250g: Energy 361 Kcal, Total Fat 12 g, Cholesterol 61 mg, Sodium 504 mg, Carbohydrate 38 g, Sugars 4 g, Dietary Fibre 1.6 g, Protein 23 g, Vitamin A 5 %, Vitamin C 12 %, Calcium 5 % and Iron 8%.
Manufactured By	HIC-ABF SPECIAL FOODS PVT LTD. PROJECT COLONY ROAD, INDUSTRIAL DEVELOPMENT, AROOR,, ALAPPUZHA DIST, KERALA, 688534 INDIA
Country of Origin	India
Net Quantity	750 g
Additives	Na
FSSAI Number	10013041000294

Additional Features

Certification

FSSAI, HACCP and Halal

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