THANGAM Stainless Steel Pongal Pot/Handi/Cooker with Vadi Plate, 3 Litres Pot 16.5 cm diameter 3 L capacity with Lid  (Stainless Steel, Non-stick, Induction Bottom)

Experience the authentic taste of traditional South Indian cooking with the Thangam Stainless Steel Pongal Pot. This premium 16.5 cm polished handi is crafted from high-grade stainless steel ensuring durability and long-lasting shine. The perfectly designed gundu shape with its accompanying lid creates the ideal environment for cooking perfect pongal every time allowing the rice and lentils to blend seamlessly while retaining their distinct textures. The pot's versatile design makes it excellent for preparing a variety of South Indian delicacies beyond pongal including upma kheer and traditional sweets. Its wide mouth design allows easy stirring while the secure-fitting lid helps retain heat and moisture essential for achieving the perfect consistency in your dishes. The polished finish not only adds elegance to your kitchen but also makes cleaning effortless. The well-balanced design features comfortable grips for safe handling during cooking. The stainless steel construction ensures even heat distribution preventing hot spots and ensuring your dishes cook uniformly. Whether you're preparing festival specials or everyday meals this cooking pot combines traditional wisdom with modern convenience. Its compact size makes it perfect for small to medium families while being easy to store. Elevate your South Indian cooking experience with this essential kitchen companion that promises to deliver authentic flavors and lasting durability. Experience the joy of traditional cooking with modern convenience - make this versatile pongal pot a part of your kitchen today.