The Juicing Book

The Juicing Book  (English, Paperback, Blauer Stephen)

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    Highlights
    • Language: English
    • Binding: Paperback
    • Publisher: Avery Publishing Group Inc.,U.S.
    • Genre: Cooking
    • ISBN: 9780895292537, 9780895292537
    • Edition: 1989
    • Pages: 176
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  • Description
    The "Juicing Book" is a complete guide to using juices to maximise your health and vitality. It offers up-to-date information on the value of juices for your body, explains the differences between commercially grown and organic produce, and provides techniques for ridding fruits and vegetables of any herbicides and pesticides.
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    Specifications
    Book Details
    Imprint
    • Avery Publishing Group Inc.,U.S.
    Publication Year
    • 1989
    Dimensions
    Width
    • 11 mm
    Height
    • 227 mm
    Length
    • 152 mm
    Weight
    • 191 gr
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