TWF Flour X | Whole Grain Strong Bread Flour | High Protein | Whole Wheat and Barley (500 kg)
Featuring a strong gluten structure, this whole-grain bread flour is designed to support consistent dough elasticity and extensibility. The high-protein content works in harmony with well-developed protein-starch networks, enhancing fermentation and proofing performance for a reliable rise and texture. In addition, this flour is rich in resistant fibres that act as prebiotics, contributing to digestive health while adding natural nutrition. These fibres integrate seamlessly into this flour’s profile, making it a practical choice for those seeking a healthy option without sacrificing baking results.
Sporting a chemical-free composition, this bread flour stands apart from conventional alternatives. It is non-GMO, non-bromated, and naturally unbleached, ensuring that no artificial additives interfere with the product’s quality. Moreover, this approach reflects sustainable and responsible production practices, appealing to individuals who prioritise environmentally friendly choices. As a result, this flour aligns with clean-label preferences, supporting health-conscious bakers in creating wholesome baked goods.
Boasting a blend of whole wheat and barley, this flour provides a wholesome alternative to refined flours like T150. The whole grain profile adds natural fibre, nutrition, and a rich, earthy flavour to baked items. Furthermore, the combination of these grains helps achieve a balanced taste and texture, allowing bakers to create a hearty crumb and well-rounded flavour without additional ingredients. Consequently, this flour suits a wide range of recipes, from bread and sourdough to rustic loaves and pizza bases.
Thanks to its artisan-level performance, this flour delivers professional results for home kitchens and commercial bakeries alike. Its fermentation and structural properties ensure even baking, a reliable rise, and a robust crust every time. Additionally, its versatility supports various applications, making it a dependable choice for bakers seeking consistency and nutrition in every loaf.
Pack of |
|
Sales Package |
|
Brand |
|
Type |
|
Quantity |
|
Maximum Shelf Life |
|
Is Perishable |
|
Organic |
|
Used For |
|
Caloric Value |
|
Model Name |
|
Storage Instruction |
|
Manufactured By |
|
Nutrient Content |
|
Usage Instructions |
|
Fortified |
|
Ingredients |
|
Manufacturing Process |
|
Additives |
|
Allergens Included |
|
FSSAI Number |
|
Net Quantity |
|
Certification |
|
Key Features |
|
Height |
|
Width |
|
Depth |
|
Weight |
|
|