Vaidicgrain Rajgira Atta,Amaranth Flour,100% Pure & Natural,Gluten-Free & Vegan in Protein  (500 g)

Vaidic Grain Rajgira Atta (Amaranth Flour) is a 100% pure, natural, and gluten-free flour, packed with essential nutrients. Rajgira (Amaranth) has been a part of traditional Indian diets for centuries, especially consumed during fasting (upvas). This superfood is rich in protein, iron, calcium, dietary fiber, and complex carbohydrates, making it an excellent choice for both fasting and everyday healthy cooking. Rajgira Atta is also known to support digestion, regulate cholesterol, and provide long-lasting energy. It can be used to prepare a variety of delicious and healthy recipes like Rajgira Paratha, Poori, Laddoo, Halwa, Pakoras, Kadhi, and Sheera. Packed hygienically to retain natural freshness and flavor, Vaidic Grain Rajgira Atta is your ideal choice for a healthy lifestyle.