Name: Veganic Masala Moong Dal Mangodi / Badi / Mung Wadi / Sun Dried Lentil Nuggets 200 g
Brand: Veganic
Price: 177 INR
Rating: 3.4 (1 reviews)

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Veganic Masala Moong Dal Mangodi / Badi / Mung Wadi / Sun Dried Lentil Nuggets 200 g

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Veganic Masala Moong Dal Mangodi / Badi / Mung Wadi / Sun Dried Lentil Nuggets 200 g

3.4

7 Ratings & 1 Reviews

Special price

₹191

₹299

36% off

@221.3/250g

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Quantity

200 g
200 g

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Highlights

Masala Moong Wadi

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veganic

3.8

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Description

Moong Dal Wadi is a pakoda or wadi like snack made with a batter of soaked and spiced moong dal. They can be made quite plain (allowing more versatility in the spicing of their final dish) or spices can be added before drying. On their own, these wadi are not edible, but deep fried, sauteed in a little oil or dry roasted they can be used on their own as a snack; in curries, adding spices and texture; in stirfries, soups and sambars; and in rice dishes etc. The size of mangodi depends on personal choice,some make it of the size of chick peas some prefer smaller like chana daal. Our Masala Moong Dal Wadi Are Small in Size, and Don't have any additional spices added to them, so you can make your own recipe.

Specifications

In The Box

Sales Package	1 pack of Mung Wadi
Pack of	1

General

Brand	Veganic
Model Name	Masala Moong Dal Mangodi / Badi / Mung Wadi / Sun Dried Lentil Nuggets
Quantity	200 g
Maximum Shelf Life	12 Months
Type	Sauce Mix
Added Preservatives	No
Container Type	Box
Food Preference	Vegetarian
Used For	NA
Food Type	Dry
Gourmet	No
Cooking Instructions	Cooked in a sauce, these dry brittle Lentil Nuggets soak up the flavor and the sauce and becomes spongy and tender Even crushed, they can be added to salads, sprinkled over the tops of soups or over steamed or BBQ’s vegetables., It has an intense concentrated rich flavor,meaty texture and are very tasty and nutritious. Wadi are first pan fried then cooked in a liquid type dish to thicken the gravy, add flavor and texture.
Storage Instructions	Store in Cool and Dry Place
Cuisine	Indian
Caloric Value	574
Ingredients	Moong Dal, Spices
Nutrient Content	Value per serving % Daily Values Energy 77 cal 4% Protein 0.6 g 1% Carbohydrates 4.4 g 1% Fiber 0.6 g 2%
Manufactured By	Veganic, Shop No. 7/571 Near Lahori Gate Police Station, New Delhi, 110006
Country of Origin	india
Net Quantity	200 g
FSSAI Number	23321005000351
Meal Course	Main Course
Additives	NA

Additional Features

Certification	FSSAI
Other Features	Even crushed, these moong dal wadi can be added to salads, sprinkled over the tops of soups or over steamed or BBQ’s vegetables.
Key Features	Moong Dal Masala Badi

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