Vilaas Pachak Amla | Dried Amla Pachak | Salted Gooseberry Sukha Amla | Dried Khatta Aamla | Gooseberry | Tangy Amla  (900 g)

Pachak Amla, a traditional Ayurvedic digestive remedy, is made primarily from Indian gooseberry (amla), a fruit renowned for its high vitamin C content and powerful antioxidant properties. This tangy and flavorful formulation is typically blended with natural digestive enhancers such as cumin, black salt, black pepper, ginger, long pepper (pippali), and other herbs and spices, making it both tasty and beneficial for gut health. Pachak Amla helps stimulate digestive enzymes, supports healthy metabolism, and alleviates common digestive issues like bloating, gas, acidity, and indigestion. It also helps regulate appetite and promotes the proper absorption of nutrients. Amla, the star ingredient, is known for its cooling effect on the stomach and its ability to balance the three doshas (Vata, Pitta, and Kapha) in Ayurveda. Regular consumption of Pachak Amla can boost immunity, improve oral health, and even freshen breath due to its cleansing and detoxifying properties. It is often consumed after meals to aid digestion and can be found in various forms such as soft candies, powders, or chewable balls. Its natural, herbal composition makes it a preferred alternative to synthetic antacids or digestive aids. Besides its health benefits, Pachak Amla also serves as a delightful treat with a mix of sweet, sour, and spicy flavors that appeal to all age groups. Whether used for its medicinal value or as a daily digestive, Pachak Amla remains a trusted and time-tested remedy in Indian households, cherished for its simplicity, effectiveness, and rich heritage in Ayurvedic healing.