Other Features | - Enjoy dry fruits like almonds, cashews, pistachios, and dried plums as a healthy and convenient snack on the go, Add dry fruits to baked goods such as cookies, cakes, muffins, and bread for extra flavor, texture, and nutritional benefits, Use dry fruits in savory dishes, including rice pilafs, couscous, curries, and salads to enhance taste and add a unique twist., Mix dry fruits into cereals, oatmeal, yogurt, or smoothies to boost the nutrient content and provide a satisfying start to your day., Sprinkle dry fruits over dishes like salads, soups, and casseroles for a decorative and flavorful garnish.
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