Author Info | - Chef Vinod Singh Negi , an Industry & Academician, with 19yr of experience in Hospitality Industry is presently working as Associate Professor at AIHM . Haldwani, Nainital uttarakhand. Being a Commerce graduate, DHMCT from Govt Institute of Hotel Management, Dehradun, MTM from IGNOU, MHM from Uttarakhand Open University & PhD from JNU, Hyderabad. Chef Dharmender Singh Rawat, an Industry & Academician, with 10 yr of experience in Hospitality Industry is presently working as Assistant Professor at AIHM. Haldwani, Nainital uttarakhand. BHMCT from IHM, MHM from Uttarakhand Open University. Chef Vikas Shah, an Industry & Academician, with 9 yr of experience in Hospitality Industry is presently working as Assistant Professor at AIHM. Haldwani, Nainital uttarakhand. BHMCT from AIHM, MHM from PTU, MHM from Uttarakhand Open University, MTM from Uttarakhand Open University & Phd (Pursing).
|