Veganic Potato Net Papad | Aloo Jaali | Homemade Papad – Alu chips jali (400g) Fryums  (400 g)

Everyone is familiar with potato chips, and most of us like those too. But these chips here are not regular potato chips. These are potato Net/slices that have been blanched and dehydrated under hot sun, and then freshly fried before serving. Every summer mummy would make these Aloo jaali snacks to store for the entire year. But, do you think this would last the whole year? Never... They are so delicious that they would not even last for 6 months :) These were the best tasting potato chips ever And we enjoyed helping her too: waking up early morning with the sunrise and helping peel potatoes, spreading the cloth or dupatta on the terrace and securing the corners of the cloth with heavy stones or bricks, and then running around to shoo away the birds while the chips would be drying out :) Yes, we grew up with all that fun during summer break, and were rewarded with aloo fryums crispy and yummy snacks. :) Those are the best childhood memories.